primera rice

10th January 2018
Changing Water to Rice Ratio
Water to rice ratio changes Have you realized that the water to rice ratio is different for different batches of same type of rice? For an […]
25th September 2017
Glycemic Index (GI) System
What does Glycemic Index (GI) tell us? Glycemic Index (GI) tells us the effect of a food containing carbohydrate to our blood sugar level after eating […]
3rd July 2017
Red Rice Around the World
Bhutanese Red Rice Grown in the Eastern Himalaya of Kingdom of Bhutan, this rice is a staple food for Bhutanese people. Lengthwise, it is medium grain […]
28th June 2017
Composition of Rice
Amylopectin is a type of starch that provides sticky texture to rice. Usually, short grain rice contains high proportion of amylopectin, hence making it sticky upon […]
15th May 2017
Antioxidant
Antioxidant is a substance that protects health of normal cells against damage caused by oxidizing agent. It is usually found in fruits, vegetables, nuts and grains. […]
9th May 2017
Rice – A Colourful Grain
White Rice Widely consumed in Asian countries as a staple food, this rice is white because once the hull is removed the bran is polished to […]
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